Tag: easy recipe

Vegan Spinach Ravioli

Vegan Spinach Ravioli

Vegan Spinach Ravioli – Most pasta doughs have eggs in them and more often than not, the cheese used is not vegan. So how about making the pasta from scratch and using vegan cream cheese? Voila! Vegan spinach ravioli served with mushrooms. This is an ideal option for someone who misses having a cheesy ravioli pasta but has allergy to…

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Gateau Basque

Gateau Basque with Caramelized Pear

A Spectacular Tart – Gateau Basque I am not a huge cake person, though when I had the oppertunity to sample this little gem, my eyes rolled to the back of my head and there was a moment that was experienced, with Gateau Basque. This delight incorporates a simple crust, which by the way is foolproof to make, with a…

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Eggplant Bowl

Eggplant Bowl

This is a wholesome recipe that is plant-based though suitable for everyone. Eggplant Bowl combines mushrooms, avocado, and a special, and yummy pesto sauce. Unfortunately, there are people who are hostile towards plant-based meals, but in reality, our bodies need plants to function at optimum performance. The vitamins, fibre, and minerals in plants are essential for us. There is some…

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Kale and Horseradish Chimichurri

Kale and Horseradish Chimichurri

Chimmichurri is a staple in homes throughout South America, each one of which adds has its own special touch to the recipe. The accompaniment is used predominantly for BBQ meat dishes in particular Asado, though in reality can be served with just about anything. Kale and Horseradish Chimichurri is a variation of this basic recipe which although not traditional, punches…

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Soy Milk Mayonnaise

Soy Milk Mayonnaise (No egg)

We have included this recipe for vegan mayonnaise, Soy Milk Mayonnaise because many readers have asked for one. As you will see the recipe is very simple to make, and extremely inexpensive, and the best part is its neutrality. Meaning you can add any flavour to this base to augment it to your preference. With only three ingredients there is…

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Niçoise Salad

Niçoise Salad

Here is a take on a classical French recipe Niçoise Salad. It can be served either as a salad or an entree, which I personally feel it is more suited for. Niçoise Salad is almost the perfect meal, it contains starch, vegetables, the crispness of the green beans. The freshness of tomato, then the umami taste of the fresh tuna,…

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Arancini – Milanese Style

Arancini – Milanese Style

A Taste Of Milan Arancini – Milanese Style is a traditional recipe, a taste of Italy to inspire your senses, those of taste, smell, and sight. Combining the creamy ness of Arborio rice with the colour and flavour of saffron, all encapsulated within a crispy golden crust of breadcrumbs. I am making my mouth water just writing this and contemplating…

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seared scallop on onion puree

Seared Scallops & Onion Puree

One of my favourite items of seafood is the scallop when cooked correctly, unfortunately, it is too often overprepared. Which doesn’t need to be, and you would not be scared to cook it, if you follow the directions in this recipe you will hit the remark every time. Seared Scallops & Onion Puree is a recipe that highlights the essence…

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bean soup with pork

Pork Knuckle & Bean Soup

There is nothing more that I enjoy than a good soup, this recipe for Pork Knuckle & Bean Soup is one of my favourites. It originates in Hungarian cuisine and is a classic, and personally, I can never get enough. One bowl is never enough for me, I can continue to eat it till I bursts. It basically is a…

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Kale & Banana Smoothie

Kale & Banana Smoothie

Now I need to be honest kale has never been a first on my grocery list, I sort of actually avoided it, due to some unfortunate initial introductions to the vegetable. Though after trying, rather hesitantly this Kale & Banana Smoothie, well it sort of changed my opinion. No don’t get me wrong, it is not on my favourites list,…

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Spelt Cookies

Spelt Chocolate Chip Cookies

Cookie Monster Cookies are an eternal favorite of many people and in this recipe for Spelt Cookies the author has combined another world favorite ingredient, the humble, but ever loved chocolate chip, hip hip Howrah! If you are new to spelt, let me begin by stating that it is known as an ancient grain, it has been around for a…

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